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Ingredients
| ground pork: 1 lb |
| oatmeal: 1/2 cup |
| ground sage: 1/2 tsp |
| salt: 1/2 tsp |
| black pepper: 1/4 tsp |
| dried thyme (leaves): 1/4 tsp (crushed) |
| unsweetened applesauce: 1/3 cup |
| eggs: 1 (slightly beaten) |
| green onions - spring or scallion (chopped): 1/4 cup (minced) |
| bacon: 4 strips |
Bacon Wrapped Pork Meatloaf
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
45 min -
Servings
4 serving(s)
Tags
- In a large bowl, combine oats, sage, salt, pepper and thyme.
- Stir in applesauce, egg and green onion; mix well.
- Stir in ground pork until well blended.
- Form into a loaf.
- Wrap bacon strips around pork loaf; secure with a toothpick; bake at 350 F for 45 minutes or until done.