Close
Ingredients
| ground beef: 0.5 lb |
| Bisquick: 1 1/2 cups |
| bacon: 3 oz (cooked//crumbled) |
| buttermilk: 7 Tbl |
| cheddar cheese (shredded): 2 cups |
Bacon Cheeseburger Puffs
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
15 min -
Servings
24 serving(s)
Tags
- Preheat oven to 400 degrees.
- Cook and crumble ground beef.
- In a bowl, combine bisquick bacon and cheese.
- Stir in cooked beef.
- Add buttermilk and stir in with a fork until just moistened.
- Shape into 1 1/2 inch ball. It will be a bit sticky.
- Place 2 inches apart on ungreased baking sheet.
- Bake 12-15 minutes until puffed and golden brown.
- Cool on wire racks.
- Puffs may be frozen. Reheat at 400 degrees 7-9 minutes. They do not need to thaw first.