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Ingredients
| water: 1 cup |
| salted butter: 2 Tbl |
| bacon (crumbled): 2/3 cup (cooked) |
| bread flour (unsifted): 2 1/2 cups |
| whole wheat flour: 1/2 cup |
| granulated sugar: 2 Tbl |
| salt: 1 1/2 tsp |
| black pepper: 3/4 tsp |
| dried basil (ground): 3/4 tsp |
| garlic powder: 1/4 tsp |
| active dry yeast: 2 1/2 tsp |
Bacon Bread - Abm
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
180 min -
Servings
1 serving(s)
Tags
- Cook the bacon first, save the fat, crumble, and then re mix with the fat before you measure it.
- Add ingredients in the order suggested by the bread machine manufacturer, use white, rapid, or delay bake cycles.