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Ingredients
| eggs: 4 |
| light brown sugar: 1 lb |
| vanilla extract: 1 1/2 tsp |
| all-purpose flour (unsifted): 1 3/4 cups (sifted) |
| dates - deglet noor (chopped): 1/2 cup (chopped) |
| salt: 1/8 tsp |
Aunt Phil's Brown Sugar Cake
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
20 min -
Servings
1 serving(s)
Tags
- Preheat oven to 350 degrees Fahrenheit.
- Combine the eggs and brown sugar in the top of a double boiler.
- Cook 20 minutes over low heat, stirring frequently with a wooden spoon, until thick.
- Stir in the vanilla, sifted flour, dates and salt.
- Pour into an ungreased 9-by-13-inch baking pan.
- Bake 20 minutes.
- Cool, cut into squares and serve.
- YIELD 1 cake (6 to 8 servings).