Close
Ingredients
| olive oil: 2 Tbl |
| garlic: 2 cloves (minced) |
| ground chicken: 0.5 lb |
| pork sausage: 0.5 lb |
| onion soup mix: 1 oz |
| water: 1 1/2 cups |
| canned tomato paste: 6 oz |
| tomato sauce: 8 oz |
| salt: 1/2 tsp |
| black pepper: 1/2 tsp |
| granulated sugar: 1/2 tsp |
| fresh oregano (leaves): 1 tsp |
| pasta (lasagna): 0.5 lb |
| mozzarella cheese, whole milk: 0.75 lb |
| parmesan cheese (grated): 1/2 cup |
Aunt Arlene's Lasagna
Credit: Food.com
User rating:
-
Prep Time
60 min -
Cook Time
30 min -
Servings
6 serving(s)
Tags
- Brown garlic, chicken, sausage, in hot olive oil.
- Stir in soup mix, water, tomatoe paste, sauce and spices.
- Cover and simmer 30 minutes.
- Cook lasagna noodles, drain and cool in cold water.
- Cover bottom of pan with meat sauce. Arrange noodles lengthwise in pan.
- Add cheese on top of meat sauce at each layer.
- Bake at 350 degrees, for 30 minutes.