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Ingredients
| asparagus: 340 g (drained) |
| cream cheese: 250 g (softened) |
| sour cream: 1/4 cup |
| regular mayonnaise: 2 Tbl |
| chili sauce: 1 Tbl |
Asparagus Dip
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
5 min -
Servings
9 serving(s)
Tags
- Place the drained asparagus, cream cheese, sour cream, mayonnaise and chilli sauce in a food processor and process until smooth.
- Spoon the dip into a serving bowl and serve with savoury biscuits.