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Ingredients
| tilapia: 4 fillets |
| crushed pineapple: 1 8oz can (drained) |
| soy sauce: 2 Tbl |
| green onions - spring or scallion (chopped): 2 Tbl |
Asian Tilapia
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
10 min -
Servings
4 serving(s)
Tags
- Place fish fillets in a 8x8-inch glass baking dish.
- In a small bowl, combine pineapple, soy sauce and green onion.
- Pour over fish.
- Cover fish with saran wrap; venting on one corner of the dish.
- Microwave on High 6 to 8 minutes or until fish flakes easily with a fork.