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Ingredients
| light brown sugar (packed): 1 cup |
| vegetable oil: 1 cup |
| eggs: 2 |
| rolled oats: 2 cups |
| unbleached all-purpose flour (unsifted): 1 1/2 cups |
| seedless raisins (packed): 1 cup |
| peanuts: 1 cup (optional) |
| coconuts (shredded): 1 cup (optional) |
| ground cinnamon: 1 1/2 tsp |
| ground cloves: 1 tsp |
| baking soda: 1 tsp |
| salt: 1/4 tsp |
Ashton's Energy Bars
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
25 min -
Servings
16 serving(s)
Tags
- heat oven to 350 degrees.
- spray a 11x17 baking pan with cooking spray.
- mix brown sugar, oil, and eggs.
- stir in other ingredients.
- spread in prepared pan.
- bake at 350 for about 16-25 minutes until center is set.
- remove from oven and cool for 15 minutes before cutting into squares.
- these freeze well.
- My grandson got this recipe from one of his reading books at school. We left out the nuts and coconut because he doesn't like them but he really liked this snack. I cut back on the sugar to 3/4 cup and next time I will add 1 teaspoon vanilla because I like vanilla. We made it a week ago and he's already asking for it again. I guessed on the amount it made and the time to make as I didn't keep track of that.