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Ingredients
| water: 1 cup |
| Arborio rice: 1 cup |
| salted butter: 1/4 cup |
| 2% milk: 2 1/2 cups (hot) |
| granulated sugar: 1/3 cup |
| seedless raisins (packed): 1/4 cup |
| vanilla extract: 1 tsp |
| lemon zest: 1 tsp |
| ground cinnamon: 1/2 tsp |
| sour cream: 1/2 cup |
Arborio Rice Pudding
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
25 min -
Servings
8 serving(s)
Tags
- In a saucepan bring water to boil.
- Add rice and butter, bring back to boil, lower heat, cover and simmer for 8-10 minutes until liquid is absorbed.
- Add hot milk and sugar, cook over medium heat until creamy, 12-15 minutes, stirring occasionally.
- Add raisins, vanilla, zest, cinnamon during the last few minutes of cooking time.
- Remove from heat, stir in sour cream.