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Ingredients
| dehydrated apricots: 1 cup (chopped) |
| water: 3/4 cup |
| cream cheese: 2 8oz packages (softened) |
| orange marmalade: 3/4 cup |
| 2% milk: 2 Tbl |
| pecans: 1/2 cup (chopped) |
Apricot- Orange Cream Cheese Spread
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
15 min -
Servings
3 serving(s)
Tags
- Combine apricots and water in small saucepan. Bring to boil, cover and reduce heat. Simmer for 10 minutes and drain well.
- Beat cream cheese at medium speed with electric mixer, until it's smooth and fluffy. Stir in the apricots and remaining ingredients.
- Serve on crackers, on an English muffin or bagel.