Applesauce Muffins
Credit: Food.com
User rating:
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Prep Time
20 min
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Cook Time
15 min
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Servings
11 serving(s)
Tags
No Meat, No Pork, No Red Meat, Breakfast
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Cream butter and sugar, beating until light and fluffy.
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Add eggs, one at a time, blending well.
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Stir in applesauce.
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Combine dry ingredients and stir into applesauce mixture just to moisten.
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Spoon batter into lightly-greased muffin tins, filling 2/3 full.
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Bake at 425 degrees for 15 minutes.
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Remove from pan immediately and dip tops in melted butter.
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Combine sugar and cinnamon and sprinkle over muffins.