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Ingredients
| all-purpose flour (unsifted): 3 cups |
| granulated sugar: 1 cup |
| baking powder: 4 tsp |
| salt: 1 tsp |
| ground cinnamon: 1 tsp |
| ground cloves: 1 tsp |
| 2% milk: 1 1/2 cups |
| eggs: 1 |
| vegetable oil: 2 Tbl |
| whole apples (diced): 1 1/2 cups |
Apple Pie Bread
Credit: AllRecipes
User rating:
"A delicious bread that always gets happy faces! Leave the peels on the apples for added taste and color."
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Prep Time
15 min -
Cook Time
80 min -
Servings
12 serving(s)
Tags
Directions
- Preheat oven to 350 degrees F (175 degrees C) and lightly grease a 9x5 inch loaf pan.
- In a large bowl, combine flour, sugar, baking powder, salt, cinnamon and cloves. In a separate bowl, mix together milk, egg and oil until well blended. Stir milk mixture into flour mixture. Fold in apple. Pour into prepared pan.
- Bake in preheated oven for 1 hour 20 minutes, until loaf springs back when touched lightly in center. Cool in pan 10 minutes before removing to wire rack to cool completely.