Close
Ingredients
| all-purpose flour (unsifted): 1 cup |
| baking powder: 1/2 tsp |
| baking soda: 1/2 tsp |
| salt: 1/8 tsp |
| granulated sugar: 1/2 cup |
| multipurpose shortening: 1/4 cup |
| eggs: 1 |
| vanilla extract: 1/2 tsp |
| whole apples: 1 |
| sour cream: 1/2 cup |
| walnuts (chopped): 1/4 cup |
| light brown sugar (packed): 1/4 cup |
| salted butter |
| ground cinnamon |
Apple Nut Coffee Cake
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
25 min -
Servings
10 serving(s)
Tags
- Grease pan.
- In a bowl, stir together dry ingredients.
- In a large bowl, beat together shortening and sugar. Add egg and vanilla.
- Core, peel and chop the apple.
- Stir ½ of the flour mixture into the sugar mixture.
- Add the sour cream and then the rest of the flour.
- Stir in apple.
- Spread evenly in pan.
- Chop the nuts.Mix with cinnamon, brown sugar and butter. Sprinkle on top.
- Bake at 350 for 25-30 minutes.