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Ingredients
| water: 1 gal (cold) |
| light brown sugar (packed): 1 cup |
| Kosher salt: 1 cup |
| unsweetened apple juice: 2 cups |
| peppercorns: 1 Tbl |
| fresh thyme: 2 sprigs (sprigs) |
| olive oil: 1 Tbl |
| pork chops: 4 lbs (boneless) |
Apple Juiced Pork Chops
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
15 min -
Servings
6 serving(s)
Tags
- Combine all ingredients except pork chops and olive oil, in a large mixing bowl. Stir thoroughly and add pork chops. Cover and let sit at least 2 hours.
- Heat skillet and add olive oil. While oil is heating, remove pork chops and pat dry. Add pork chops to skillet, cooking 4-5 minutes per side or until done.