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Ingredients
| rolled oats: 3/4 cup |
| light brown sugar (packed): 1/4 cup |
| light brown sugar (packed): 2 Tbl |
| all-purpose flour (unsifted): 1/4 cup |
| salt: 1/8 tsp |
| ground cinnamon: 1/4 tsp |
| salted butter: 2 Tbl |
| salted butter: 2 tsp |
| sweetened applesauce: 1 1/2 cups |
| light brown sugar (packed): 2 Tbl |
| whole nutmeg: 1 tsp |
Apple Crunch Squares
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
25 min -
Servings
8 serving(s)
Tags
- Preheat oven to 375* and grease a large loaf pan.
- Mix rolled oats, 1/4 cup & 2 T. brown sugar,flour, salt & cinnamon together thoroughly.
- Cut in the 2T & 2tsp. butter thoroughly into the oatmeal mixture.
- This is the crumb mixture.
- Put 1/2 crumb mixture into loaf pan.
- Spread 1 1/2 cups applesauce over crumbs.
- Cover applesauce with the other 1/2 crumb mixture, sprinkle the 2 T brown sugar & nutmeg on top of final layers of crumbs.
- Bake 25 minutes.