Apple Crumble for Healthy Eaters
Credit: Food.com
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Prep Time
20 min
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Cook Time
0 min
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Servings
8 serving(s)
Tags
Gluten Free, No Animals, No Meat, No Pork, No Red Meat, Breakfast, Dessert, Low Sodium
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Soak dried apples in a bowl of hot water for 1 1/2 hours. (Peel and
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cubed fresh apples can be used too)
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Soak raisins in bowl of hot water for 1 1/2 hours.
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Place strained apples and walnuts into a flan dish, sprinkle with
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one teaspoon cinnamon.
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Puree raisins then mix in sunglower seeds and almonds.
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Spread puree and nut mix over the apples.
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Decorate with strawberries and kiwi fruit.
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Variation - top with a little honey!