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Ingredients

whole apples (sliced): 10 cups
granulated sugar: 1 cup
all-purpose flour (unsifted): 1 Tbl
ground cinnamon: 1 tsp
water: 1/2 cup
quick oats: 1 cup
all-purpose flour (unsifted): 1 cup
light brown sugar (packed): 1 cup (firmly packed)
baking powder: 1/4 tsp
baking soda: 1/4 tsp
salted butter: 1/2 cup (melted)

Apple Crisp

Credit: Food.com

User rating:

  • Prep Time
    30 min
  • Cook Time
    45 min
  • Servings
    12 serving(s)

Tags

No Meat, No Pork, No Red Meat, Breakfast, Dessert, Low Fat, Low Sodium

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place sliced apples in a 9x13 inch pan.
  3. Mix white sugar, 1 tablespoon flour and ground cinnamon together. Sprinkle over apples. Pour water evenly over apple and dry ingredient mixture.
  4. Combine oats, 1 cup flour, brown sugar, baking powder, baking soda and melted butter together. Crumble evenly over apple mixture.
  5. Bake at 350 degrees F (175 degrees C) for 45 minutes.

What else can I make with these ingredients?

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