Ingredients
| whole apples (sliced): 10 cups |
| granulated sugar: 1 cup |
| all-purpose flour (unsifted): 1 Tbl |
| ground cinnamon: 1 tsp |
| water: 1/2 cup |
| quick oats: 1 cup |
| all-purpose flour (unsifted): 1 cup |
| light brown sugar (packed): 1 cup (firmly packed) |
| baking powder: 1/4 tsp |
| baking soda: 1/4 tsp |
| salted butter: 1/2 cup (melted) |
Apple Crisp
Credit: Food.com
User rating:
-
Prep Time
30 min -
Cook Time
45 min -
Servings
12 serving(s)
Tags
Method
- Preheat oven to 350 degrees F (175 degrees C).
- Place sliced apples in a 9x13 inch pan.
- Mix white sugar, 1 tablespoon flour and ground cinnamon together. Sprinkle over apples. Pour water evenly over apple and dry ingredient mixture.
- Combine oats, 1 cup flour, brown sugar, baking powder, baking soda and melted butter together. Crumble evenly over apple mixture.
- Bake at 350 degrees F (175 degrees C) for 45 minutes.