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Ingredients
| whole apples (chopped): 4 cups (diced) |
| granulated sugar: 1 cup |
| salted butter: 1/2 cup |
| all-purpose flour (unsifted): 1 cup |
| granulated sugar: 1 cup |
| 2% milk: 3/4 cup |
| baking powder: 2 tsp |
| salt: 1 dash |
Apple Cobbler
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
40 min -
Servings
8 serving(s)
Tags
- Preheat oven to 375 degrees.
- Mix apples with sugar and set aside.
- Melt butter in a 9" x 13" pan.
- In a separate bowl, mix together the remaining ingredients. Pour batter on the melted butter.
- Spoon the fruit mixture on top.
- Bake 40 to 45 minutes or until apples are tender and the dough browned.