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Ingredients
| all-purpose flour (unsifted): 2 cups |
| granulated sugar: 3 Tbl |
| baking powder: 2 tsp |
| salt: 1/2 tsp |
| eggs: 2 (seperated) |
| 2% milk: 1 1/4 cups |
| vegetable oil: 1/3 cup |
| whole apples: 1 (thinly sliced) |
| ground cinnamon: 2 tsp |
Apple Cinnamon Waffles
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
0 min -
Servings
6 serving(s)
Tags
- Sift together flour, sugar, baking powder, and salt. Set aside.
- In a small bowl, beat egg whites until stiff; set aside.
- In a meduim bowl, beat egg yolks well. Stir in milk.
- Add sifted dry ingredients to egg yolks and mix until moistened (be careful not to over mix).
- Add vegetable oil.
- Fold in egg whites.
- Stir cinnamon into mixture.
- Add apples. Blend lightly into mixture.
- Bake in preheated waffle maker for at least 4-5 minutes, until crisp and brown. (They'll be done when waffle iron is no longer emitting steam).
- NOTE: Waffles should be done when steam subsides from waffle maker.