Close
Ingredients
| salted butter: 1/4 cup (softened) |
| granulated sugar: 1 cup |
| eggs: 1 (large) |
| vanilla extract: 1 tsp |
| all-purpose flour (unsifted): 1 cup |
| light brown sugar (packed): 1/2 cup (packed) |
| salt: 1/4 tsp |
| whole nutmeg: 1/4 tsp |
| whole apples: 2 (grated) |
| salted butter: 1/2 cup |
| granulated sugar: 1/2 cup |
| light brown sugar (packed): 1 1/2 cups (packed) |
| non-fat half and half cream: 1/2 cup |
Apple Cake With Butter Sauce
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
40 min -
Servings
6 serving(s)
Tags
- Cream butter and sugar together; beat in egg, vanilla and set aside.
- Combine flour, baking soda, cinnamon, salt and nutmeg; gradually add to creamed mixture.
- Fold in grated apples and pour into a greased 8x8-inch pan.
- Bake at 350° for 40-45 minutes. Serve warm with butter sauce.
- To prepare BUTTER SAUCE:.
- Melt butter in a saucepan, stir in sugar, brown sugar, and half and half. Bring to a boil over medium heat, stirring occasionally.
- Reduce heat and simmer uncovered for 15 minutes, stirring occasionally.
- *****NOT SURE IF IT IS 1 1/2 OR 1/2 CUP OF BROWN SUGAR FOR SAUCE. DO NOT POST UNTIL YOU PREPARE AND DECIDE.