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Ingredients
| all-purpose flour (unsifted): 1 1/2 cups |
| baking powder: 1/2 tsp |
| baking soda: 1 tsp |
| salt: 1 dash |
| multipurpose shortening: 1/2 cup |
| granulated sugar: 1 cup |
| eggs: 1 |
| 2% milk: 1/2 cup |
| vanilla extract: 1 tsp |
| whole apples (chopped): 2 cups (diced) |
| light brown sugar (packed): 3/4 cup |
| salted butter: 2 Tbl (softened) |
| ground cinnamon: 1 tsp |
| walnuts (chopped): 3/4 cup |
Apple Cake
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
40 min -
Servings
1 serving(s)
Tags
- Preheat oven to 350°F.
- Mix together flour, baking powder, baking soda, and salt. Set aside.
- Cream shortening and sugar, add flour mixture, milk, egg, and vanilla. Mix well.
- Fold in diced apples.
- Pour into baking dish.
- Mix together topping ingredients and spread over cake batter, bake for about 40 minutes.