Close
Ingredients
| light brown sugar (packed): 1/2 cup (firmly packed) |
| granulated sugar: 1 cup |
| multipurpose shortening: 1/2 cup (soft) |
| eggs: 2 |
| orange peel: 2 tsp (grated) |
| whole apples (chopped): 2 cups (peeled and chopped) |
| buttermilk: 1 cup |
| all-purpose flour (unsifted): 2 cups (sifted) |
| baking powder: 1 1/2 tsp |
| baking soda: 1/2 tsp |
| ground cinnamon: 1/2 tsp |
| salt: 1 tsp |
| pecans: 1/2 cup (chopped) |
| granulated sugar: 2 Tbl |
| ground cinnamon: 1 tsp |
Apple Cake
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
45 min -
Servings
1 serving(s)
Tags
- Mix sugars, shortening, eggs, and orange rind until smooth and creamy. Sift flour, baking powder, baking soda, cinnamon, and salt. Add buttermilk and flour mixture alternately to sugar mixture. Stir in apples. Pour into greased 8 x 12" pan and spread evenly. Sprinkle pecans and sugar and spice on top of cake. Bake in moderate oven (350*) about 45 minutes.