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Ingredients
| apple cider: 3 cups |
| whole apples: 2 lbs (peeled, cored and chopped) |
| honey: 1/3 cup |
| ground cinnamon: 1 tsp |
| ground cloves: 1/2 tsp |
| allspice: 1/2 tsp |
Apple Butter with Honey
Credit: AllRecipes
User rating:
"Honey adds an exciting element to this simple, lightly spiced apple butter."
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Prep Time
30 min -
Cook Time
90 min -
Servings
80 serving(s)
Tags
Directions
- In a large saucepan over medium heat, boil the cider 15 minutes.
- Stir apples into the cider and reduce heat. Cover and simmer, stirring frequently. Cook 1 hour, or until the apples are tender.
- Remove apples from heat. Mash with a potato masher. Stir in the honey, cinnamon, cloves and allspice. Return to low heat and cook uncovered, stirring often, until thick. Transfer to sterile jars and chill in the refrigerator until serving.