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Ingredients
| all-purpose flour (unsifted): 3 cups |
| baking powder: 1 Tbl |
| baking soda: 1/4 tsp |
| granulated sugar: 3/4 cup |
| salted butter: 0.25 lb (softened) |
| seedless raisins (packed): 1 cup |
| eggs: 1 |
| buttermilk: 1 1/2 cups |
Angie's Irish Soda Bread
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
60 min -
Servings
1 serving(s)
Tags
- Preheat oven to 350 degrees. Grease loaf pan and set aside.
- Combine flour, baking powder, and baking soda; stir in sugar and butter to combine. Add raisins, stirring to combine. Add eggs and buttermilk.
- Pour into prepared pan and bake for 1 hour. Let cool and serve.