Ingredients
| salted butter: 1 cup |
| lard: 1 cup |
| granulated sugar: 1 cup |
| light brown sugar (packed): 1 cup |
| salt: 2 tsp |
| eggs: 2 |
| vanilla extract: 2 tsp |
| all-purpose flour (unsifted): 4 1/2 cups |
| baking soda: 2 tsp |
| cream of tartar: 2 tsp |
| walnuts (chopped): 1 cup |
Angel Cookies I
Credit: AllRecipes
User rating:
"I found this recipe in my card file. Don't know where it came from, but it's an oldie."
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Prep Time
min -
Cook Time
min -
Servings
96 serving(s)
Tags
Method
Directions
- Cream butter, lard and sugars together. Add eggs one at a time and mix thoroughly. Add vanilla and dry ingredients, stir in chopped nuts.
- Chill dough until easy to work with.
- Shape into balls and roll in sugar. Bake at 350 degrees F (175 degrees C) for about 20 minutes.