Ingredients
| regular mayonnaise: 1 cup |
| canned tomato paste: 2 Tbl |
| onions (chopped): 2 Tbl (finely chopped) |
| green bell pepper (chopped): 1 Tbl (finely chopped) |
| red bell pepper (chopped): 1 Tbl (finely chopped) |
| lemon juice: 1 Tbl (fresh) |
| salt: 1/4 tsp |
Andalouse French Fry / Burger Sauce
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
0 min -
Servings
3 serving(s)
Tags
Method
- Make sauce:.
- Stir together all sauce ingredients and chill, covered, at least 1 hour to allow flavors to develop. Bring to room temperature before serving.