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| vegetable oil: 1 1/2 cups |
| granulated sugar: 1 1/2 cups |
| eggs: 2 |
| all-purpose flour (unsifted): 4 cups |
| baking soda: 1 tsp |
| baking powder: 1 tsp |
| buttermilk: 1 cup |
| salt: 3/4 tsp |
| vanilla extract: 3/4 tsp |
Credit: AllRecipes
"This cookie is a very soft sugar cookie that is made with a batter rather than a dough, but is really good."