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Ingredients
| margarine (oleo): 1 cup |
| vegetable oil: 1 cup |
| granulated sugar: 1 cup |
| powdered sugar (unsifted): 1 cup |
| eggs: 2 |
| cream of tartar: 1 tsp |
| baking soda: 1 tsp |
| salt: 1/4 tsp |
| vanilla extract: 1 1/2 tsp |
| all-purpose flour (unsifted): 4 1/2 cups |
Amish Sugar Cookies
Credit: Food.com
User rating:
-
Prep Time
25 min -
Cook Time
12 min -
Servings
24 serving(s)
Tags
- Cream margarine, oil, and sugars. Add eggs (1 at a time), beating well after each addition. Add vanilla. Sift dry ingredients; add to creamed mixture.
- Chill dough for 2 hours. Roll dough into small balls and flatten with the bottom of a glass dipped in sugar.
- Bake at 350 degrees for 10-12 minutes on ungreased cookie sheet.
- Variation: Roll bolls in sugar, sugar & cinnamon, or colored, decorative sugar before baking.