Ingredients
| graham cracker pie shell: 1 9 inch |
| vanilla ice cream: 1/2 gal (softened) |
| pumpkins (cut into 1" cubes): 1 cup |
| light brown sugar (packed): 1/2 cup |
| ground cinnamon: 1/2 tsp |
| ginger (minced): 1/2 tsp |
| allspice: 1/4 tsp |
| whole nutmeg: 1/4 tsp |
| whole cloves: 1/8 tsp |
| orange juice: 1 Tbl |
Amish Pie
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
60 min -
Servings
8 serving(s)
Tags
Method
- Prepare graham cracker crust according to directions.
- Mix spices and orange juice with the pumpkin and fold into the softened ice cream.
- Pour into crust and freeze until firm.