American Fries
Credit: Food.com
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Prep Time
10 min
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Cook Time
30 min
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Servings
6 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Dinner, Lunch
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Scrub potatoes clean.
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Cut in 1/4-inch thick slices.
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Pat slices dry with paper towels.
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Combine onion powder and next four ingredients in a large ziplock bag.
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Add potato slices and shake to coat.
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Arrange potato slices in a single layer on a large baking sheet coated with cooking spray.
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Bake at 425°F for 12 to 15 minutes on each side or until lightly browned.