Amazing Vegan Sweet Potato Fries- Baked!
Credit: Food.com
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Prep Time
15 min
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Cook Time
30 min
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Servings
3 serving(s)
Tags
Gluten Free, No Animals, No Meat, No Pork, No Red Meat, Dinner, Lunch, Easy To Make
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In a small bowl, combine the garlic salt, and peppers. Set aside.
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Preheat the oven to 400°F
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Peel the sweet potatoes and cut in half lengthwise. Cut each half into 6 wedges. In a large bowl, combine with the olive oil and the spice mixture. Toss until evenly coated.
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Place wedges in a single layer on a baking sheet and place on the middle shelf of the oven. Bake for approximately 30 minutes or until cooked through and edges are crisp.
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Serve immediately.