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Ingredients
| chicken breasts: 4 breasts |
| cream cheese: 3/4 8oz package |
| light whipping cream (fluid): 3/4 cup |
| white wine: 1 cup |
| salted butter: 2 Tbl |
| black pepper: 1 tsp (fresh ground) |
Amazing Peppercorn Chicken
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
20 min -
Servings
4 serving(s)
Tags
- cut chicken into bite size pieces and brown in butter over medium heat.
- remove from pan when cooked through leaving pan scrapings behind.
- add white wine and reduce to half over medium heat.
- cut cream cheese in chunks and add to reduced wine and melt.
- add cream and pepper and bring to a boil until thickened.
- pour sauce over chicken and serve with rice or pasta.