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Ingredients
| eggs: 4 |
| instant coffee: 1 1/2 Tbl |
| vanilla extract: 1 1/2 tsp |
| granulated sugar: 1 cup |
| bittersweet baking chocolate squares: 250 g |
| salted butter: 250 g |
| salt: 1/2 tsp |
| all-purpose flour (unsifted): 1 cup |
| unsweetened cocoa powder (sifted): 4 1/2 Tbl |
Amazing Brownies
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
25 min -
Servings
24 serving(s)
Tags
- Combine eggs, coffee, vanilla extract and sugar. Mix well.
- Melt chocolate and butter together in microwave. stir every minute or so and continue heating until the mixture is fully melted.
- Combine egg mixture with chocolate mixture and mix.
- Combine flour, salt and cocoa.
- Add egg-chocolate mixture to the flour mixture, mix well.
- Pour batter into a 30cmX25cm (~ 10X12 in inches) buttered baking pan.
- Put into oven, preheated to 180C (350F). Bake for 25 minutes.
- Allow to cool completely before cutting into squares.