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Ingredients
| salted butter (melted): 1/3 cup |
| honey: 1/3 cup |
| eggs: 2 |
| powdered milk: 1/2 cup |
| wheat germ: 1 cup |
| baking powder: 3/4 tsp |
| salt: 1/4 tsp |
| almond extract: 1/2 tsp |
| vanilla extract: 1 tsp |
| almonds (slivered): 1/2 cup |
| seedless raisins (packed): 1/2 cup |
| coconuts (shredded): 1/2 cup (optional) |
Almond Wheat Germ Muffins
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
25 min -
Servings
11 serving(s)
Tags
- Preheat oven to 350°F.
- Throw everything in a bowl and mix until well blended.
- Pour batter into greased or lined muffin tins and bake for 15-20 minutes, or until a toothpick inserted into the center comes out clean.