Ingredients
| granulated sugar: 3/4 cup |
| all-purpose flour (unsifted): 1/4 cup |
| almonds (sliced): 2 1/2 cups |
| eggs: 2 (whites//lightly beaten) |
| salted butter: 1/3 cup (melted) |
| vanilla extract: 1 tsp |
Almond Lace Cookies
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
10 min -
Servings
30 serving(s)
Tags
Method
- In a large bowl mix together the sugar, flour and almonds.
- Stir in the egg white, butter and vanilla until blended.
- Drop dough by tablespoonfuls 3" apart on parchment lined baking sheets.
- Bake in a preheated oven for 10-12 minutes.
- Let cool on the baking sheets and then remove from paper.
- Store in an airtight container.