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Ingredients
| eggs: 2 |
| honey: 1/4 cup |
| almond extract: 1/2 tsp |
| Whole wheat pastry flour: 1 1/4 cups |
| soy flour (stirred): 2 Tbl |
| wheat germ: 1/4 cup |
Almond Drop Cookies
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
6 min -
Servings
42 serving(s)
Tags
- In a bowl mix eggs, honey and almond flavoring together until smooth.
- Add the combined flours and the wheat germ, mixing well.
- Drop batter by a teaspoon on to a greased cookie sheet. Cook at 325°F for 6-7 minutes. Place on cooling rack.
- Yield 42 cookies.