Close
Ingredients
| graham cracker crumbs: 1 1/4 cups |
| salted butter: 1/3 cup (melted) |
| granulated sugar: 1/4 cup |
| cream cheese: 1 lb (softened) |
| vanilla frosting: 1 lb |
| lemon juice: 1 Tbl |
| lemon zest: 1 Tbl (grated) |
| frozen whipped topping: 3 cups (thawed) |
| raspberries: 1 cup |
Almond Cheesecake With Raspberries
Credit: Food.com
User rating:
-
Prep Time
25 min -
Cook Time
0 min -
Servings
15 serving(s)
Tags
- Stir together the crumbs, butter and sugar in a small bowl.press onto bottom and 1/2" up sides of 9" springform pan.Chill --
- Beat cream cheese, frosting,juice and peel in a large mixing bowl at medium speed with electric mixer until well blended.
- Fold in whipped topping, pour over crust.
- Chill until firm.
- Arrange raspberries over the top befoe serving.