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Ingredients
| multipurpose shortening: 1 cup |
| salted butter: 1 cup |
| powdered sugar (sifted): 5 cups |
| 2% milk: 4 1/2 Tbl |
| almond extract: 1 1/2 tsp |
Almond Butter Icing
Credit: AllRecipes
User rating:
"Light almond flavored icing, great for sugar and butter cookies. You may need as little as 4 cups of confectioners' sugar; just stop adding it when you've reached the desired consistency."
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Prep Time
min -
Cook Time
min -
Servings
32 serving(s)
Tags
Directions
- Cream together the shortening and the butter, add the almond extract and beat until fluffy.
- Beat in the confectioners' sugar, one cup at a time. Add the milk alternately with the confectioners' sugar, one tablespoon at a time until the icing reaches the desired consistency. Color and decorate as desired.