Ingredients
| eggs: 3 (beaten) |
| granulated sugar: 1/2 cup |
| baking powder: 2 tsp |
| all-purpose flour (unsifted): 1 1/2 cups (sifted) |
| blanched almonds (whole): 1/2 cup (chopped) |
Almond Bread - Mandelbrod
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
45 min -
Servings
1 serving(s)
Tags
Method
- Add sugar to the beaten eggs and beat until very thick.
- Add sifted flour with the baking powder.
- Blend in the chopped almonds and mix well.
- Place in a greased loaf pan and bake 45 minutes in a preheated moderate oven (375º).
- Frost with a powdered-sugar glaze if so desired.