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Ingredients
| red tomatoes: 6 (chopped) |
| garlic: 4 cloves (minced) |
| fresh basil (chopped): 1/2 cup (chopped) |
| olive oil: 1/2 cup |
| salt |
| black pepper |
Alla Checca
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
0 min -
Servings
4 serving(s)
Tags
- Combine all ingredients in a medium bowl and blend well.
- Cover with plastic wrap and allow to sit at room temperature on the kitchen counter for at least 2 hours or as long as 10 hours.
- Pour over hot pasta and pass the Parmesan cheese!