Ingredients
| whole bran cereal: 2 cups |
| 2% milk: 2 cups (soured) |
| molasses: 2 tsp |
| granulated sugar: 1 cup |
| all-purpose flour (unsifted): 2 cups |
| baking soda: 2 tsp |
| salt: 1 tsp |
All-Bran Brown Bread
Credit: Food.com
User rating:
-
Prep Time
0 min -
Cook Time
60 min -
Servings
1 serving(s)
Tags
Method
- Mix all-bran, milk, molasses and sugar. Add sifted ingredients. Mix well and bake in loaf pan at 375F for 1 hour.