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Ingredients

ground beef: 4.5 - 5 lbs
onions (chopped): 1 1/2 cups
ketchup: 2 1/4 cups
yellow mustard: 3 Tbl
worcestershire sauce: 3 Tbl
distilled vinegar: 2 Tbl
granulated sugar: 2 Tbl
salt: 1 Tbl
black pepper: 1 Tbl (to taste)
hamburger buns: 18 buns (split)

All-American Barbecue Sandwiches

Credit: Food.com

User rating:

  • Prep Time
    20 min
  • Cook Time
    25 min
  • Servings
    18 serving(s)

Tags

No Pork, Lunch

  1. In a dutch oven cook beef and onion until meat is browned and onion is tender.
  2. Drain.
  3. Combine ketchup, mustard, Worcestershire sauce, vinegar, sugar, salt and pepper.
  4. Stir into beef mixture.
  5. Heat through.
  6. Serve on buns.

What else can I make with these ingredients?

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