Alethea's Orange-Hoisin Chicken
Credit: Food.com
User rating:





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Prep Time
10 min
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Cook Time
20 min
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Servings
5 serving(s)
Tags
No Pork, No Red Meat, Dinner, Lunch, Low Fat, Easy To Make, Quick
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Heat oven to 375
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Rinse chicken well and pat dry.
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Arrange chicken, skin side up, in ungreased baking pan.
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In small bowl, combine marmalade and Hoisin and mix well.
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Brush about 2 tablespoons of sauce over chicken.
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Bake for 25 minutes.
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Brush chicken with remaining sauce and bake an additional 15 to 20 minutes or until juices run clear.