Ingredients
| salted butter: 2 Tbl |
| granulated sugar: 3/4 cup |
| eggs: 1 |
| all-purpose flour (unsifted): 1 1/2 cups |
| baking powder: 1 Tbl |
| salt: 1/2 tsp |
| 2% milk: 1/4 cup |
| lemon extract: 1 tsp |
| salted butter: 2 Tbl |
| granulated sugar: 1/4 cup |
| all-purpose flour (unsifted): 1/4 cup |
| vanilla extract: 1 tsp |
Alaska Sunday Hot Bread
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
30 min -
Servings
5 serving(s)
Tags
Method
- For Bread:.
- Preheat oven to 375 degrees.
- Cream together butter and sugar.
- Drop in unbeaten egg and beat until light in color.
- Sift together flour, baking powder and salt.
- Gradually add flour mixture to creamed mixture, alternating with the milk and lemon extract.
- Pour into a 9-inch cake pan.
- For Topping:.
- Use a fork to mix the butter with sugar, flour & vanilla then sprinkle on top of bread mixture.
- Bake for 30 minutes.