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Aioli

Ingredients

garlic: 3 cloves
eggs: 1 (yolk, large)
lemon juice: 2 tsp (fresh)
Dijon mustard: 1/2 tsp
olive oil: 1/4 cup
vegetable oil: 3 Tbl

Aioli

Credit: Food.com

User rating:

  • Prep Time
    10 min
  • Cook Time
    0 min
  • Servings
    4 serving(s)

Tags

No Meat, No Pork, No Red Meat, Dinner, Quick

  1. Whisk egg and then add lemon juice and mustard.
  2. Set aside.
  3. Combine oil and slowly whisk into egg mixture.
  4. Mash garlic and also whisk in.
  5. Salt and pepper to taste.

What else can I make with these ingredients?

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