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Ingredients
| vegetable oil: 1 Tbl |
| garlic: 1 clove (chopped) |
| canned tomato paste: 1/3 cup |
| smooth peanut butter: 2/3 cup |
| cayenne pepper: 1/8 tsp |
| chicken broth - low sodium: 4 cups |
African Peanut Soup
Credit: Epicurious
User rating:
Can be prepared in 45 minutes or less.
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Prep Time
min -
Cook Time
min -
Servings
4 serving(s)
Tags
Preparation
In a saucepan heat oil over moderate heat until hot but not smoking and cook garlic, stirring, until golden, about 1 minute. Add tomato paste, peanut butter, cayenne, and 1/4 cup broth and stir until smooth. Stir in remaining 3 3/4 cups broth and simmer, covered, stirring occasionally, 10 minutes. Simmer soup, uncovered, 10 minutes, or until oil floats to the surface, and skim oil.