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African Peanut Soup

Ingredients

vegetable oil: 1 Tbl
garlic: 1 clove (chopped)
canned tomato paste: 1/3 cup
smooth peanut butter: 2/3 cup
cayenne pepper: 1/8 tsp
chicken broth - low sodium: 4 cups

African Peanut Soup

Credit: Epicurious

User rating:

Can be prepared in 45 minutes or less.

  • Prep Time
    min
  • Cook Time
    min
  • Servings
    4 serving(s)

Tags

Method

Preparation

In a saucepan heat oil over moderate heat until hot but not smoking and cook garlic, stirring, until golden, about 1 minute. Add tomato paste, peanut butter, cayenne, and 1/4 cup broth and stir until smooth. Stir in remaining 3 3/4 cups broth and simmer, covered, stirring occasionally, 10 minutes. Simmer soup, uncovered, 10 minutes, or until oil floats to the surface, and skim oil.

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