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Ingredients
| acorn squash: 4 |
| unsweetened frozen blueberries: 12 oz |
| whole apples: 1/2 (finely diced) |
| light brown sugar (packed): 6 Tbl |
| salted butter: 8 tsp |
Acorn Squash With Blueberries
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
60 min -
Servings
8 serving(s)
Tags
- 1. Cut squash in half lengthwise and remove seeds.
- 2.Place in a pan that you can cover.
- 3.Spoon blueberries into squash halves.
- 4.Add a few pieces of apple.
- 5. Sprinkle brown sugar over squash and berries.
- 6.Place 1 teaspoons butter on each squash half.
- 7.Pour 1/2 cup water in pan,cover and bake @ 350.
- for 30 minutes.
- 8.Remove cover and bake 15 minutes longer.
- 9.Enjoy!