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Ingredients
| acorn squash: 1 |
| cooking spray |
| sweetened applesauce: 1 cup |
| salted butter: 4 tsp |
| salt: 1/4 tsp (to taste) |
| black pepper: 1/4 tsp (fresh ground//to taste) |
| water: 1/2 cup |
Acorn Squash Roasted With Applesauce
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
60 min -
Servings
2 serving(s)
Tags
- Preheat oven to 350f degrees.
- Cut squash in half, crossways, scrape out the seeds. Spray baking dish with veggie spray. Place skin side down, cut side up in baking dish.
- Put 1 teaspoon of butter in each half of squash, sprinkle each half with salt and freshly ground pepper.
- Fill each squash half with 1/2 cup applesauce, top with remaining butter and sprinkle again with salt and pepper.
- Pour water around squash.
- Roast on middle rack of oven for approximately 1 hour or until golden brown and caramalized.