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Ingredients
| olive oil: 2 Tbl |
| sweet onions: 1 (diced) |
| garlic: 3 cloves (minced) |
| canned tomato puree: 2 lbs |
| Italian parsley: 1 Tbl (chopped) |
| fresh basil (chopped): 1 Tbl (chopped) |
| Kosher salt: 1 tsp |
A Simple Marinara Sauce
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
45 min -
Servings
4 serving(s)
Tags
- Heat the olive oil in a large heavy bottomed sauce pan over moderate heat. Add the onion and saute about 5 minutes.
- Add the garlic and simmer for another 4 - 6 minutes.
- Add the tomatoes to the onion and garlic and bring to a simmer.
- Add the salt, parsley and basil and simmer until reduced to a sauce-like consistency, about 15 minutes.