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Ingredients
| Bisquick: 1/2 cup |
| unsweetened applesauce: 3 Tbl |
| water: 3 Tbl |
| ground cinnamon: 1 dash (optional) |
3 Ingredient Fluffy Apple Pancakes!
Credit: Food.com
User rating:
-
Prep Time
7 min -
Cook Time
20 min -
Servings
4 serving(s)
Tags
- In a medium bowl, mix Bisquik, applesauce and water. Add cinnamon if desired.
- Be sure to add liquids slowly to adjust for desired thick/thinness; do NOT make it too thin or pancakes will not set.
- Spray skillet with nonstick spray, set over high heat.
- To test for appropriate heat before cooking: splash a few droplets of water on skillet; if water splatters across the skillet, it is ready. It is important to get the pan hot before you cook or pancakes won't brown properly.
- When ready, pour in batter, about 3 tbsp full each for smaller pancakes, or according to personal preference.
- Wait about 1 minute, or until bubbles set, before flipping.
- Don't flip too many times or your pancakes will be flat!
- Serve immediately, or if not, leave to cool on paper towels and freeze for longer storage.